flours_sattuatta

SATTU ATTA

Ingredients : SATTU ATTA 500 gms – Rs. 120
Usage Suggestions : 24 Mantra Sattu Atta can be mixed whole wheat flour to make delicious and nutritious Parathas.

Grown without synthetic Pesticides & GMOs

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  • Product Description

    Nutrition Facts

    Nutritional Facts in 100g
    • Calories
    • -
    • 364kcal
    • Total Fat
    • -
    • 6gKcal
    • Saturates
    • -
    • 0.6 gKcal
    • Trans Fat
    • -
    • 0 gKcal
    • Cholesterol
    • -
    • 0mgKcal
    • Sodium
    • -
    • 24mgKcal
    • Carbohydrates
    • -
    • 61Kcal
    • Fibre
    • -
    • 17gKcal
    • Sugar
    • -
    • -
    • Protein
    • -
    • 19gKcal
    • Vitamin A
    • -
    • 0Kcal
    • Vitamin C
    • -
    • 0Kcal
    • Calcium
    • -
    • 105 mgKcal
    • Iron
    • -
    • 6 mgKcal

    Available Sizes

    SATTU ATTA 500 gms – Rs. 120

    Why 24 Mantra

    The 24 Mantra Advantage

    24 Mantra Organic. In our Mantra we have integrated the ancient wisdom ‘Tvam Bhumir Apo Analo Anilo Nabha’ (You alone are Earth, Water, Fire, Air, Ether).

    • We work directly with over 45,000 farmers in 15 States on 2,25,000 acres.
    • Unique farm to kitchen traceability to ensure organic integrity, purity and consistent quality.
    • Help small & marginal farmers to create sustainable livelihoods.
    • Enjoy food adhering to international standards.
    • 24 Mantra Organic products are also sold in USA, Canada, Europe and Middle East Countries.
    • More than 200 products.

    Start living an organic life from today.

    Our Farmers

    Our farmers are spread all over India

    • Basmati Rice – Uttarakhand
    • Sonamasuri Rice – Andhra Pradesh
    • Bajra (Pearl Millet) – Rajasthan
    • Jowar (Sorghum) Karnataka, Maharashtra
    • Ragi – Karnataka, Maharashtra
    • Corn – Maharashtra, Karnataka, Madhya Pradesh
    • Wheat – Rajasthan, Madhya Pradesh
    • Peanut – Karnataka, Maharashtra
    • Red Chilly – Karnataka, Uttarakhand, Andhra Pradesh
    • Coriander – Rajasthan, Maharashtra
    • Turmeric Karnataka, Odhisa
    • Cumin – Rajasthan
    • Black pepper – Karnataka, Kerala
    • Fenugreek – Rajasthan
    • Wheat Grass Powder – Maharashtra, Telangana
    • Flax Seeds – Madhya Pradesh, Maharashtra
    • Moong – Maharashtra, Rajasthan, Karnataka, Madhya Pradesh, Andhra Pradesh
    • Tur – Maharashtra, Karnataka, Madhya Pradesh
    • Brown Chana – Maharashtra, Madhya Pradesh
    • Black Gram – Maharashtra, Karnataka, Madhya Pradesh
    • Kabuli Chana – Rajasthan, Madhya Pradesh
    • Rajma -Odisha, Maharashtra, Uttarakhand

    200 Products

    • 14 varieties of Cereals
    • 20 varieties of Dals
    • 15 varieties of Flours
    • 5 varieties of Millets
    • 14 varieties of Spices
    • 8 varieties of Spice Powder
    • 4 varieties of Culinary Pastes
    • 4 varieties of Masala Mix
    • 5 varieties of Oils
    • 5 varieties of Teas
    • 5 varieties of Sugar & Jaggery
    • 4 varieties of Jams & Spreads
    • 2 varieties of Honey
    • 5 varieties of Snacks
    • 2 varieties of Papads
    • 5 varieties of Breakfast Cereals
    • 5 varieties of Cookies
    • 5 varieties of Juices
    • 3 varieties of Nut & Dry Fruits
    • 5 varieties of Healthy Foods

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