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Easy Guide To Kodo Millet Recipe
Puffed rice or murmura is an extremely versatile ingredient that you can use in an assortment of snacks. Hence, there is no dearth of options in puffed rice snacks, be it sweet or savoury. We have some quick and easy puffed rice snacks recipes that can help you whip up a lip-smacking treat in no time. Plus, you do not have to be a MasterChef to give these a try! So check them out!
Here are some delicious puffed rice snacks that are worth their salt (or sugar):
How can one think of puffed rice snacks and not start with the very famous bhel puri. To prepare this street food, you need puffed rice, sev, roasted peanuts, and finely chopped onions and tomatoes. Mix all the ingredients together and season it with some spicy green mint-coriander chutney and tangy tamarind-tomato chutney. Adjust the seasoning by adding some rock salt and chaat masala, and garnish it with a squeeze of lime and fresh coriander leaves. Your bhel is ready!
To add a healthy twist to this dish, you can add some moong sprouts or assorted fruits in the mix.
Kolhapuri bhadang is a spicy chivda prepared using puffed rice. To make this, you need to saute peanuts, garlic, and curry leaves in some oil. Then switch off the flame and add the turmeric, red chilli powder, and salt. Turn on the flame on low and stir in the puffed rice, a sprinkle of salt and bhadang masala, and cook it while stirring in continuously. You can store the puffed rice snacks in an airtight container for a week or two!
Puffed rice, ghee, jaggery, and peanuts – Combine all these ingredients for sweet puffed rice snacks that are an all-time winter favourite! Start by dry roasting the murmura on a medium flame to make them crisp. Keep it aside. Now heat about a teaspoon of ghee and add the jaggery powder to it. Once the mixture melts, take the pan off the flame and mix the puffed rice and stir well. Transfer the mixture to a greased pan and spread it into a thin layer. Let it cool and cut it out.
This is one of the rarest puffed rice snacks that require basic cooking skills. Soak puffed rice in some curd and add salt, green coriander, and finely chopped green chillies to it. Once it forms a tight batter, keep it aside. Saute some green peas in some oil and season it with salt and khatai (amchoor powder). Mash the pea preparation. Form kebabs by enveloping the peas filling with the murmura batter, shallow fry them on a low flame.
Heat butter and add brown sugar to it once it melts. Bring the mixture to a simmer and let it cook over medium heat while stirring it constantly. Drizzle this caramel over a trail mix of puffed rice, popcorn, nuts, breakfast cereal, etc. Munch on the assorted puffed rice snacks while playing your favourite flick!
The puffed rice snacks mentioned above are excellent ideas for an occasional snack. While it is not technically loaded with vitamins, minerals, antioxidants, etc., it is still healthier than your junk food. Besides, if health is your priority, you can always make your puffed rice snacks healthier by choosing organic products. Organic ingredients are nutritionally superior. Plus, they give back to Mother Nature! So why hesitate to make the switch?
Try 24 Mantra Organic’s Puffed Rice and savour the taste of organic goodness.
Easy Guide To Kodo Millet Recipe