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Andhra Pradesh, Karnataka, Tamil Nadu and Kerala – all the states have contributed a lot to make south Indian cuisine and south Indian breakfast recipes popular all over India. If you start counting, the list will be endless. If you think that south Indian breakfast recipes mean only idli, sambhar and dosa, you are wrong. Let’s have a look at the list of south Indian breakfast recipes.
Today we are going to discuss in detail just one such amazing south indian breakfast recipe.
Made with mixed vegetables and rice flour, akki roti is very popular as a breakfast item in all over Karnataka. You need 15 minutes to prepare all the things, while the cooking will take about half an hour. So, without further ado, let us start with the ingredients.
Energy | 198 Kcal |
Fat | 22 gm |
Sodium | 1372 mg |
Carbohydrates | 106 gm |
Fibre | 8 gm |
Protein | 8 gm |
Sugar | 7 gm |
Calcium | 70 mg |
Potassium | 501 mg |
Iron | 2.2 mg |
So, these are the south Indian breakfast recipes you can try making at home. Both you and your family will love to gorge on them. To make them all the more tastier and healthier, you can opt for the organic ingredients. Now every product is obtainable in the organic version. They are 100% safe and natural as, during their cultivation, farmers do not use any pesticides.
Try 24 Mantra Organic’s range of products and savour the taste of organic goodness.