Super Delicious Recipe of Coriander Chicken Curry


Although it may sound time-consuming at first, you will be surprised at how easy it is to make coriander chicken curry at home. With the right recipe, you will be able to make the best dhaniya chicken recipe in no time and watch how your guests are impressed with your cooking skills.


This staple coriander chicken curry is something that you can try out anytime you want. The spices involved in the dish are mild so kids and elders will have no problem enjoying the dish. If you want to make sure that they get the best nutrition from this dish, choose organic variants of the ingredients used in this dish. It ensures that your family consumes only healthy items and also get the best flavours on their plate.

To make this aromatic coriander chicken curry, you will need at least 20 minutes to prepare the ingredients and 35 minutes to cook them. This recipe makes up to 4 servings of the coriander chicken curry which can be enjoyed in any season.

What do you need to make coriander chicken curry? 



For chicken marinade

Greek yoghurt

300 gm


¼ tsp



Cumin seeds

1 tsp

Cardamom pods

4 green

Cinnamon stick

½ piece

Fennel seeds

1 tsp

Green chillies

2 – 3


6 cloves


2-inch piece

Red chilli powder

½ tsp

Coriander powder

1 tbsp


½ tsp

Boneless chicken breasts

700 gm

For cooking chicken

Avocado oil

2 tbsp

Bay leaf


Cumin seeds

1 tsp


1, medium size, finely chopped


2, chopped




½ cup


To taste

How to make coriander chicken curry? 

  1. Begin making the coriander chicken recipe by preparing the marinade and adding the yoghurt and spices in a processor. Blend well, until all the ingredients are combined properly.
  2. Keep the marinade aside for use later.
  3. Take the chicken and chop it into small pieces which are ½ inch big.
  4. Take the marinade and pour it all over the chicken pieces.
  5. Make sure that the chicken is evenly coated with the marinade and keep the chicken in a bowl in the fridge for at least 3 hours to make the tastiest dhaniya chicken recipe.
  6. In a pan, add oil, bay leaf and cumin seeds and allow them to heat. Add chopped onions and let them sauté till they turn golden brown.
  7. Next, add tomatoes and stir them with the onions and allow them to form a paste-like consistency.
  8. Add the marinated chicken to proceed with the coriander chicken curry recipe. Allow the chicken to cook while you add some water. Slowly, the water will evaporate and the chicken will cook well enough.
  9. When the chicken gravy in your coriander chicken recipe has thickened enough, remove from heat and allow it to sit for 15 minutes so that the flavours can mix well enough.


Conclusion: What’s the secret behind the best coriander chicken recipe?

If this is your first time trying a coriander chicken curry dish, you will be delighted to prepare it. The dhaniya chicken recipe is absolutely easy to make and so delicious that you will want to make it more often.

Choose organic ingredients to make this recipe, which is better for the farmers who cultivate them and also for the environment, which bears the least impact due to their cultivation.


Try 24 Mantra Organic’s range of products and savour the taste of organic goodness.

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