How to make delicious apple cinnamon cake at home? - 24 Mantra Organic

How to make delicious apple cinnamon cake at home? - 24 Mantra Organic


The Only Apple Cinnamon Cake Recipe You Need!



The use of cinnamon in culinary treats is not new and has been around for many decades now. The ancient dynasties used cinnamon in their food just as much as a conventional household does today. Did you know that cinnamon could be used to make a scrunchy and delicious apple cinnamon cake?

You are in for a surprise if you are eager to cook one of these and relish the zesty flavours of this cake. The end result of this apple cinnamon cake recipe is a tender delight, drenched with the sweetness of flavours. At first, it may be a bit complicated for you to discern the combination of apples and cinnamon for this cake. However, this fresh and fruity delight will leave you surprised when you are done cooking it. So, let us attempt to make this healthy and nutritious apple cinnamon cake recipe and check what it does to our taste buds.

Since cakes are all about flavours, you should use organic cinnamon for this one because it tastes so much better than the regular one. It is also better for your nutritional needs and is completely safe for your family.

This recipe is easy to follow and you should check these details before proceeding:

Serving size 8
Preparation time 30 minutes
Cooking Time 35 minutes
Total time 1 hour 5 minutes
Calories 389


So, let us get started with this promising apple cinnamon cake recipe.

Apple Cinnamon Cake: What Ingredients Will You Be Needing? 

             For Apple Cake:
Plain flour 210 grams (1 ½ cups)
Baking powder 2 teaspoons
Baking soda ½ teaspoon
Caster sugar 150 grams (3/4 cup)
Red Apple (Large, peeled and chopped) 1 cup
Eggs (Large) 2
Vanilla Extract 1 teaspoon
Vegetable oil 120 ml (1/2 cup)
Greek yoghurt 120 ml (1/2 cup)
             For Cinnamon Topping:
Caster sugar 50 grams (1/4 cup)
Ground cinnamon 1 teaspoon
Unsalted butter (melted) 1 tablespoon
             For sugar glaze:
Powdered sugar / icing 30 grams (1/4 cup)
Milk 1 – 2 tablespoons

Getting Started With Apple Cinnamon Cake Recipe

So, here is how you can collect the ingredients mentioned above and bake yourself a yummy apple cinnamon cake. Try to stick to the recipe as much as you can and if you find any ingredients missing, try to use its alternatives in its place.

  1. Preheat your over to 180 degrees celsius or 350 Fahrenheit. Start by greasing and lining a cake tin which must be at least 8 inches wide. You can use parchment paper for this purpose.
  2. Take a large mixing bowl and combine flour, baking soda, baking powder and sugar in it. Stir the mixture while adding the chopped pieces of apple to combine the ingredients completely.
  3. Take another bowl and to it, add eggs, vanilla essence, oil and yoghurt. Give the mixture a slight whisk to break up the egg yolks completely.
  4. Combine the ingredients in both bowls and use a ladle to mix them up thoroughly and nicely. Take note that over mixing can spoil the mixture so avoid doing that.
  5. At the next step, spoon out the mixture and add it to the prepared tin.
  6. Now, proceed to make the cinnamon topping by combining the cinnamon, sugar and butter. Mix them really well together till the time they are not completely wet. Once prepared, sprinkle this mixture over the cake batter on the tin.
  7. Allow the preparation to bake for 30 to 35 minutes. Check the baking status of the cake with the help of a skewer. It should ideally come out clean after inserting in the middle of the cake. Once ready, you can transfer the apple cinnamon cake to a rack and allow it to cool.
  8. At last, you can prepare the mil glaze by mixing the sugar and milk. Continue to stir the mixture until it is smooth. If the mixture becomes too thick, you can always add some more milk to it. Pour and drizzle this mixture all over the cake to give it a finishing touch.

Apple Cinnamon Cake: Tips To Make The Most Of Your Recipe

Making an apple cinnamon cake is really easy and quick. You can keep the following tips in mind to make sure that your cake turns out to be great.

  • You do not need an electric mixer to make your cake batter since mixing with a spoon should be fine enough.
  • You may use any variety of apples to make this cake. Make sure that you chop down the apple pieces roughly to the size of ½ inch square. The core should not be used for this cake batter.
  • Make sure that the dry and wet ingredients are mixed thoroughly but not overly to avoid the formation of lumps.
  • The cinnamon and sugar crumble uses butter which should melt and roll like sand when the crumble is ready. There is no need to try and be perfect at how you spread the crumble.
  • The cake should begin to appear golden in colour when it is completely baked.
  • You can go overboard with the sugar and milk drizzle as it adds a sweet flavour to the cake.


Conclusion: Is This The Best Apple Cinnamon Cake Ever? 

Perhaps there may be other recipes to make an apple cinnamon cake but this one is surely an easy way around your baking instincts and the only one you are going to need if you want to bake a delicious apple cinnamon cake in no time. It makes use of ingredients which are easily stocked up in your kitchen shelves and tastes so good when you bake this cake with organic apples and cinnamon.

Did you know that they are devoid of any chemicals and pesticides during their production process? This makes them completely safe for consumption for you and your family. They are also a source of sustainable livelihood to the farmers who grow them by working hard in the fields.

Try 24 Mantra Organic’s Cinnamon (Cassia) and savour the taste of organic goodness


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