India is known to produce different varieties of rice and paddies, which are also a staple in many parts of the country. Organic whole grain basmati rice is one of […]
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Organic bay leaf is a common tempering herb used in Indian cooking. It is used for its aromatic flavour and is added in several slow-cooking dishes such as stews, soups, […]
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Bay leaf is a standard ingredient in many slow-cooking dishes such as pulao, biryani, stews, and soups. However, very few people use it to make tea. Organic bay leaf is […]
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Bay leaf is used universally in Indian cooking. Usually accompanied by cardamom, cloves, and cinnamon, bay leaf leaves any dish it is used in, incredibly fragrant. It is one of […]
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Green tea has taken centre stage among health-conscious people who want to shed a few kilos and stay fit. But a lot is not talked about bay leaf for weight […]
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Gram flour, commonly known as besan, is one ingredient that you will find in every Indian household. After all, the humble besan stacked in your kitchen cabinet is one of […]
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Are you looking for delightful and tasty dishes to prepare at home with besan? You can try making a besan curry recipe which can be prepared with a few basic […]
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Who does not like the soft and fluffy dhokla which has a tangy and sweet flavour to it! When prepared with organic ingredients, this besan dhokla recipe will let you […]
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Bay leaf is a common spice even though there is so much uncertainty about using it as a flavour enhancer. It comes from the laurel tree and is used as […]
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