Jowar, commonly known as milo or sorghum in India, is actually of African origin. Farmers prefer this crop because it’s drought-resistant and needs very little water to grow. In fact, […]
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Jowar flour or sorghum flour, or white millet flour is especially popular in the western parts of India. In Tamil, it is known as cholam, whereas in Telegu, people call […]
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The thyroid is an important gland that is located in front of a person’s neck. It helps in the different metabolic processes of the human body, in addition to producing […]
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Once you have a blender at your home, you can make powders out of several seeds on your own. Making a fine powder out of fresh coriander seeds is an […]
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A tangy coriander coconut chutney is all you need to bring some more flavour and spice to your meals. If you are preparing a south Indian dish, you are going to love […]
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Although it may sound time-consuming at first, you will be surprised at how easy it is to make coriander chicken curry at home. With the right recipe, you will be able to […]
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Making a mint coriander chutney is no big task, especially because it can be prepared with some basic ingredients which are easily available in your kitchen. The good thing about making this mint […]
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Starting your day with a power-packed infusion of herbs is an excellent way to give your body a dose of health and nutrition. Given the benefits of coriander water, there are ample […]
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Known by different names in various parts of the world, coriander is a unique herb which offers both, its aerial parts as well as seeds for use as food elements. […]
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Have you heard anything about coriander rice recipe before now? If you are someone who enjoys cooking unique and flavoursome dishes for your family, here is an exciting coriander rice […]
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