INGREDIENTS For the naan/flatbread 2 cups organic flour 1.5 tsp baking soda 2 tbsp oil 1 cup yogurt water, as needed butter/ghee for frying For the pizza topping 1 cup […]
Read more ›INGREDIENTS sukhi urad dal recipe 250 g urad dal I Used 24 Mantra Organic Dal 1 cup water Salt to taste 1/4 tsp turmeric powder pinch of asafetida hing For […]
Read more ›INGREDIENTS for pulao recipe 150 gm (¾ cup) black chickpeas or kala channa 750 ml (3 cups) water 300 gm (1 ½ cups) basmati rice 4 tomatoes, quartered ½ cup […]
Read more ›INGREDIENTS 150g dark chocolate, coarsely chopped 100g butter, chopped 1 cup organic sugar 1/2 cup all purpose flour 1 tsp baking powder 3 tbsp cocoa powder 2 eggs 1/2 cup […]
Read more ›Here’s a quick and simple dal makhani recipe that you can enjoy any day! Using organic and fresh ingredients fot this Dal makhani recipe is recommended. So get your hands […]
Read more ›INGREDIENTS for a tasty veg kofta recipe the tomato sauce 8 to 10 tomatoes, quartered 1 carrot, peeled and chopped 3 cups (750 ml) water 2 tbsp olive oil 1 […]
Read more ›INGREDIENTS For the pie 2 cups all purpose flour 200 gms butter cut into cubes ,chilled 1/2 cup cold water 1 1/2 tsp Apple cider vinegar 2 tbsp cornstarch 2 […]
Read more ›INGREDIENTS for thalipeeth recipe: 150 gm (3/4th cup) rice flour 60 gm (1/2 cup) sorghum millet (jowar) flour 60 gm (1/2 cup) gram flour (besan) 60 gm (1/2 cup) wheat […]
Read more ›INGREDIENTS 7-8 green chilli big size 300 g boiled mashed potatoes 1 tsp Red chilli powder Salt to taste 1 tsp coriander powder 1 tsp garam masala powder 1/4 tsp […]
Read more ›INGREDIENTS 1 sheet puff pastry, rolled out 2 cups organic peanut butter 1/2 cup milk 1/4 cup icing sugar handful of sesame seeds PROCEDURE Pre-heat the oven to 180C. In […]
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